CE certified single burner commercial induction stove with rear stock pot for restaurant

1.ISO9001/ISO14001; 2.CE approval; 3.AISI304/SUS304 shell; 4.INFINEON IGBT, WIMA capacitor, SCHOTT ceramic glass panel;

CE certified single burner commercial electric induction cooker with rear stock pot  

Jinshunchan Series -- wok range:

1.Specification:

2. Drawings:

3. Details:

4. Key components:

5. Features:

-   SUS304 Stainless steel;

-  Special design of power-adjustable knob, LED digital&graph display panel,clear showing working status;

-  Patent design of adjustable wok ring;

-   Germany INFINEON IGBT,WIMA capacitor,Germany SCHOTT ceramic glass panel,exclusive cooling fan system which guarantee the low-temperature operation;

-  Conformal coatings for printed circuit broad protection:Australia CRC protective lacquer,military technics treatment,provide moisture proof,acid-base proof and oil dirt-proof for electronic circuit board;

-  All of inlet and outlet air vent has filter system; strong glue guarantee well-sealed connector;

-  Full-shielding technology, safe operation with less-voltage protection, over-current protection, limit-current protection and lack-phase protection; 3-way overheat protection functions, high-efficiency which may reach 97%;

-  Self-test malfunction analysis, all of the malfunction code displayed clearly for easy operation and maintenance.

6. Application: Chinese cooking such as stir-frying, braising, quick-frying, boiling, especially suitable for dinning hall, restaurant, hotels.

   

We are the professional manufacturer of Commercial induction equipments for almost 20 years.We enjoy a good reputation in the area from thousands of clients and partners since our qualified products and professional after-sales service.

CE certified single burner commercial induction stove with rear stock pot for restaurant